Provide a good food experience, as much as possible to satisfy the locals’ love of Japanese restaurants
We wish to deliver good food to our customer. Certainly, we will also control our food price.
Culture of our country would like large portion food. This is also our consideration.
People looking for good measurement of food quality and price to present worth.
Do you know that most of the time, we are using the wrong way to eat sushi.
The traditional way to eat maki and nigiri sushi (probably what you're used to seeing) is with the fingers.
The rice shouldn't touch the soy sauce. It's already been seasoned by the chef (who knows better than you), and the rice may break apart during the dipping process. Only the fish/seafood/egg should touch the liquid.
Do not rub your chopsticks together. When not in use they should be placed parallel to yourself on the holder (if there is one) or on the shoyu dish. They should also be placed there when finished with your meal.
No matter how much you enjoy the burn, turning your soy sauce into a cloudy mess by mixing in wasabi is not the proper way to eat sushi.
If you need to add wasabi, brush some onto the fish with either a chopstick or a piece of ginger. Eat with the extra wasabi off of your chopsticks is also considered bad form.
You can whatapps us to make a delivery order. Beside thats, you can also reach to our restaurant via GPS.
No 60, Ground Floor, Vista Magna, Jalan Prima 1, Metro Prima, 52100 Kepong, Kuala Lumpur
Monday-Sunday:
11:00 AM - 22:00 PM
yoshiyoshirobata.
official@gmail.com
+6 011-1050 1169